Job Details

Harps Food Stores - - Responsibilities: Support bakery department operations including readiness, staffing, price maintenance, inventory preparation, and cleanliness; Handle bakery replenishment and inventory processes including ordering, receiving, invoicing, back stock, and returns; Maintain merchandising and sales floor standards with proper stocking, displays, and zoning; Follow food safety production guidelines and ensure proper packaging, weighing, labeling, and pricing of products; Maintain safety and quality orientation by following procedures to protect personal and customer safety