Job Details

Love's Travel Stops - - Responsibilities: Lead staff to provide exceptional customer service and coach team members; Ensure a safe, clean, and well-maintained kitchen with proper food safety procedures; Drive sales through efficient ordering, stocking, inventory management, and food preparation; Assist the General Manager with task execution, safety practices, scheduling, and cash integrity, plus daily/weekly/monthly reporting; Oversee dining room cleanliness and proper maintenance of restaurant equipment