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Job Details

Manager-The Tavern/Bull in the Alley

  2026-05-27     McNellie's Group     Tulsa,OK  
Description:

About Us: The Tavern is a modern neighborhood pub known for its exceptional food, cocktails, wine and warm atmosphere. Located in Tulsa's Brady Arts District, we pride ourselves on providing top-notch service and a memorable dining experience for our guests. We are currently seekinga talented and dedicated Restaurant Manager to join our team and help us maintain our reputation for excellence.

Responsibilities:

As the Restaurant Manager, you will be responsible for overseeing the day-to-day operations of the restaurant. Your primary responsibilities will include:

  • Staff Management: Recruit, train, and manage a team of skilled front-of-house and back-of-house staff. Foster a positive and motivated work environment.
  • Customer Service: Ensure exceptional guest experiences by maintaining high service standards, addressing guest concerns, and promoting a welcoming atmosphere.
  • Financial Management: Manage the budget, monitor expenses, and maximize revenue. Implement cost-control measures while ensuring quality remains uncompromised.
  • Quality Control: Maintain the highest standards of food and beverage quality, presentation, and service.
  • Compliance: Ensure that all health, safety, and licensing regulations are followed. Monitor and enforce sanitation and food safety standards.
  • Inventory Management: Oversee inventory levels, order supplies, and manage stock rotation efficientl

    Problem Solving: Address any issues that arise during service promptly and professionally.

Requirements:
  • Experience as a Restaurant Manager.
  • Strong leadership, communication, and interpersonal skills.
  • Exceptional customer service orientation.
  • Solid understanding of restaurant operations, including food and beverage knowledge.
  • Ability to work flexible hours, including weekends and evenings.
  • Knowledge of local health and safety regulations.
  • Proficiency in restaurant POS systems and MS Office.
  • Certification in food safety and responsible alcohol service.

If you are a dynamic, passionate, and experienced Restaurant Manager looking to join a restaurant known for its excellence, we would love to hear from you! Please include a resume.

Benefits Include:
  • Medical, Dental, Vision
  • Long Term Disability
  • Vacation Time
  • 401(k) with Matching
  • Monthly Phone Stipend
  • Employee Discounts
  • $100 Monthly Credit To Spend Across Concepts
  • Access to Quarterly Bonuses
  • Opportunity for Advancement
  • Flexible Schedules


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